The Himalayan Natives Pahadi cow ghee is rich in nutrients, healthy fats, and good cholesterol and has a delectable aroma reminiscent of the mountains. It is highly nutritious and delicious ghee. It contains a rich and authentic flavor and natural aroma. Our 100% natural Pahadi Cow Ghee is ghee made using the nutritious milk of Pahadi cows. These cows are raised on the grassy foothills of the Himalayas and graze exclusively on the mineral-rich herbs and medicinal plants of the mountains. Add this desi ghee to your diet for a perfect daily dose of health!
GREAT SOURCE OF ESSENTIAL NUTRIENTS: Himalayan Natives Pahadi cow ghee is a rich source of essential nutrients. It contains antioxidants, vitamin A, B2, B3, K2, Omega 3, and 9 fatty acids. It is one of the strongest natural antioxidants and helps in taking care of the body's overall health making it a great alternative to refined oils.
AIDS MUSCLE GROWTH: Himalayan Natives' 100% natural Pahadi cow ghee contains Vitamin A which supports protein synthesis and glycogen production. It also contains Vitamin B, which is an antioxidant and blocks the effects of free radicals that hamper muscle growth. Pahadi cow ghee, therefore, plays an important part in the body’s well-being and supports muscle growth.
AID HEART HEALTH: Himalayan Natives' Pahadi cow ghee is also known to aid heart health. It contains Omega 3 fatty acids that help in reducing fat cells, triglycerides (harmful in excess), and inflammation in the body. All this further promotes heart health. Our Pahadi Cow ghee is a great source of these Omega 3 fatty acids which help to make your heart healthy and happy
AIDS BONE HEALTH: Himalayan Natives Pure and Natural Pahadi cow ghee may also help promote strong bones. It contains Vitamin K2 which helps in the deposition of calcium in the required places of the skeletal system. Regular consumption of our natural cow ghee also helps to reduce the risk of degenerative diseases by preventing the calcification of soft tissues.